Federal Register: June 25, 2001 (Volume 66, Number 122)Rules and RegulationsPage 33631From the Federal Register Online via GPO Access [wais.access.gpo.gov]

DOCID:fr25jn01-1

Rules and Regulations Federal Register

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[Page 33631]

DEPARTMENT OF AGRICULTURE

Food and Nutrition Service

7 CFR Part 220

National School Breakfast Program: Additional Menu Planning Approaches

CFR Correction

In Title 7 of the Code of Federal Regulations, parts 210 to 299, revised as of January 1, 2001, on page 90, in Sec. 220.8, the heading of paragraph (c) is revised to read as follows:

Sec. 220.8 What are the nutrition standards and menu planning approaches for breakfasts?

* * * * *

  (c) What are the nutrient and calorie levels for breakfasts planned under the food-based menu planning approaches? * * * * *

FR Doc. C1-55519; Filed6-22-01; 8:45 amBILLING CODE 1505-01-D