Inland Empire Business Journal - Vol. 20 Nbr. 1, January 2008
Crockett, J Grover
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Students earn an associate of science degree, enabling graduates to gain entry-level employment in the culinary field with the opportunity for advancement in the vast food service industry. Students can also earn a bachelor of science degree in culinary management and may manage restaurants, cater special events, offer personal chef services, serve as the food and beverage manager at a hotel orcruise ship, own their own restaurant and more.
A Tasty Growth Market in the Inland Empire
With an Inland Empire population exceeding 4 million, and expanding daily, the area is certainly feeling economic growth, naturally, but also growth in career opportunities. The fact that approximately half of that population is under 21 means educational growth as well. Enter, The International Culinary Schools at The Art Ins...
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